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Limonatta Popsicles

Our lovely photographer, Bree, brought these frozen treats into the office last week and they were the perfect, refreshing popsicles for summer. She was sweet enough to share the family recipe with us, and now we want to share with you!

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Make a simple syrup using ½ cup sugar, ¼ cup water, and lemon zest. Heat all ingredients on medium and bring to a simmer, and stir until all the sugar dissolves.

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A Festive 4th of July Recipe

The Fourth of July is just around the corner, and if you’re still looking for that festive treat to bring to the party, we’ve got a easy recipe that’s perfect for the occasion!

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Prepare two separate flavors of Jello–one red and one blue flavor, each in a 9 x 13 pan. Once the Jello is firm, scoop the blue Jello into clear cups, top with Cool Whip, and finish it off with red Jello. This treat is...

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Ice Cream, You Scream!

Raise your hand if you scream for ice cream! With summer upon us, it’s the season for the sweet treat (but isn’t ice cream season year-round?) and we want to share our new favorite recipe.

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Ready to have your mind blown? This ice cream requires only one(!!!!) ingredient. It’s dairy free, lactose free, vegan friendly, no sugar-added, etc. – everything you want to hear. This ice cream is actually go...

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Lavender Lemonade: Can You Keep A Secret?

Can you keep a secret?

We make this amazing lemonade by starting with a can of frozen lemonade concentrate. We know, we know. Fresh-squeezed lemonade would be so ideal but who has time for that? Sure, some days you might be able to squeeze in the time (no pun intended) and go the extra mile, but this lavender lemonade is perfectly delicious cheater style. It’s simple, quick, and extra special. We...

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Salsa, Ole!

In honor of Cinco de Mayo, we’re sharing two salsa recipes that we love! (Does anyone else sometimes eat chips and salsa as a meal? Please tell us we’re not the only ones!) There’s no denying the tastiness of this snack, and we’ve found that these recipes are much better than the stuff from a jar. 

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Fresh Mango-Avocado Salsa

1 mango, diced

1 red bell pepper, diced

¾ cup chopped red onion

1 tbsp...

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Italian Sausage and Parmesan Quiche

Easter is in only three days, and we have one more recipe for all of you that is perfect for brunch or dinner! This Italian Sausage and Parmesan quiche is savory, extremely flavorful, and delicious.

¾ lb Italian Sausage (sweet or spicy)

2/3 cup low-fat ricotta cheese

1/3 cup grated parmesan cheese

freshly ground black pepper

3 tbsp finely chopped parsley

4 eggs

¾ cup low fat milk

¾ cup half...

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